Ingredients

  • 2 2oz cups of Aveyo Original Mayo

  • 2 tablespoons Sriracha sauce (or to taste)

  • 1 teaspoon lime juice

DIRECTIONS

  1. Mix the mayonnaise with Sriracha and lime juice.

  2. Adjust the heat level to your preference.

  3. Serve with sushi, sandwiches, or grilled meats.

 
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